I Was Just Thinking… . . . how different this Fourth of July was from all the other Fourth of […]

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People often are confused on what the difference is between a Cornish game hen and a small chicken. Actually, the […]

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My mom was not a baker. She could barbecue a steak and make a great salad but when it came […]

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  I am obsessed with souffles. I have been known to whip one up when I am feeling blue or […]

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We Americans love food. We love food so much that we can’t seem to stop eating it. Not to mention […]

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I Was Just Thinking… . . . about hotels and how many will not be re-opening their doors in the […]

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When my friend mentioned to me that she tried Adeena Susman’s melted cabbage recipe in her book Sababa I was […]

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Collard greens are a staple of Southern cooking. They can be prepared as their own dish or combined with other […]

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Everything you never knew you needed to know about food, beverage, and lifestyle. Well the Update took the month of […]

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Sweet potatoes are not the first thing that comes to mind when you think of savory side dishes. Nor do […]

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