Alcohol shipped straight to your door. If you’re planning to host a summer bash or you are just having a few friends over, Drizly is your solution for…
Alcohol
Category Posts
In Alcohol, Beverage, Blog, Featured, Holiday, Recipe, Spirits, The BL Minute
Rum Cocktails for National Rum Day
Posted on August 14, 2017
Let’s get ready to RUM-ble! Wednesday is National Rum Day, and I’m ready to celebrate with a specialty cocktail at one of my favorite restaurants. Boa Steakhouse is…
Keep calm and have a Margarita. Tequila. Triple Sec. Lime Juice. Paradise! I love a good Margarita. For an updated version, try the Tequila Sunrise Margarita, created just…
In Alcohol, Beverage, Blog, Featured, Recipe, Spirits, The BL Minute
Absolut Vodka Summer Cocktails
Posted on August 3, 2017
Absolut-ley. The key to successful entertaining during the summer is serving a well-received cocktail. When I want a light and fun mixed drink, my go-to is Absolut vodka.…
In Alcohol, Beverage, Blog, Holiday, Spirits, The BL Minute, Whiskey
Kindred Spirit: Scotch Whisky
Posted on July 27, 2017
To truly enjoy a glass of Scotch whisky, it’s important to understand its rich history. To quote author Gavin D. Smith, “Scotch whisky serves as a great ambassador…
In Alcohol, Beverage, Blog, Featured, Spirits, The BL Minute
For the Love of Tequila
Posted on July 25, 2017
Take life with a grain of salt, a slice of lime, and a glass of tequila. In honor of the much-anticipated National Tequila Day, it’s time to give…
In Alcohol, Beverage, Blog, Lifestyle, Recipe, Spirits, The BL Minute
The Art of the Daiquiri
Posted on July 21, 2017
Daiquiris are back! Today we are honoring the simple little drink called the daiquiri. First created in a 1900’s mining town to beat the heat, daiquiris are beloved…
Editor-in-Chief: Anthony Dias Blue
The Tasting Panel magazine is the most widely circulated trade publication in the beverage industry, reaching an audience of thousands of key decision-makers and gate-keepers nationally each month.
Editor-in-Chief: Anthony Dias Blue
The Somm Journal is the bi-monthly voice of the modern sommelier, featuring current news and trends, service-oriented stories, in-depth coverage of existing and emerging appellations, profiles of wines and producers, and inventive features (including our frequent Somm Camps) and much more.
Editor-in-Chief: Anthony Dias Blue
The Clever Root is a national quarterly publication with a focus on ingredients, chefs, ranchers and growers. Each issue brings the farm-to-table movement to life, highlighting the food innovators who are shaping the future of the industry.