The typical California winery story: a retired, semi-successful dentist buys a small plot of land and moves there with his […]

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Celebrate St Patrick’s Day with Glazed Corned Beef and Caramelized Cabbage By Diane Rosen Worthington Corned beef and cabbage might […]

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Choosing the right drink for the holidays is made easy with select reviews from the past year Whether you are […]

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The 2020 San Francisco International Wine Competition was held at One Market, San Francisco from October 12 through October 27. […]

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Whimsical and traditional cheese pairings by expert Sonoma Cheesemonger, James Ayers to enjoy at home this holiday season. In addition […]

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Thanksgiving has always been, and always will be, a food-centric holiday. Turkey, stuffing, gravy, mashed potatoes; they are the stars […]

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It’s a familiar story. Diana and Rob Jensen were both working in tech while making wine as a hobby in […]

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Vermouth, in my humble opinion, is underrated. A key ingredient in iconic, ubiquitous cocktails like the Negroni, the Martini, and […]

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If you have a favorite bottle of Côtes du Rhône, a special Tempranillo, or a bottle of Barolo you hold […]

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Weekends at wineries can make for fun, memorable trips. Not only do you get to tour a new area, but […]

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